Description
Wine of Spain
Wineries for Climate Protection
Vibrant red berry fruit flavours with touches of rosemary, cinnamon and thyme, and soft notes of vanilla from ageing in oak barrels. An easy and versatile choice for any day of the week.
Beronia was founded by friends who were missing a key component to their culinary creations; the perfect wine. Over five decades, Beronia has become a multi-award winning, pioneering producer in Rioja. Enjoyed globally by those who value the confidence in knowing that choosing Beronia will make a good dinner great.
Sustainability is integral to Beronia's philosophy of producing of great wines. From geothermal temperature control, recycling of water and sustainable farming techniques, every care is taken to preserve nature's balance.
Green Dot
Mobius Loop
Dietary Information
Allergy Advice
Contains Sulphites
Manufacturer
Bodegas Beronia S.A.,
Ollauri,
EspaƱa.
Preparation
Best served with friends.
Serving suggestion: Best served with friends
Country of Origin
Country of origin: Spain
Packaging
Bottle
Alcohol
Alcohol by volume: 13.5%
Serving suggestion: Vibrant red berry fruit flavours with touches of rosemary, cinnamon and thyme, and soft notes of vanilla from ageing in oak barrels. An easy and versatile choice for any day of the week
Alcoholic content: 10.1 units
Agent: Gonzalez Byass UK
Grape variety: Tempranillo, Garnacha/Grenache, Mazuelo
Producer: Beronia
Winemaker: Matias Calleja
Type of closure: Oak Bark Cork
Storage instructions: This wine is ideal for drinking now but can be kept for up to 2 years
History: Beronia is named after the Berones, a Celtic tribe who inhabited La Rioja in the 3rd Century BC. The winery was founded in 1973 by a group of local businessmen whose great love of food and wine attracted them to the idea of producing their own Rioja.
Regional information: Bodegas Beronia is situated in Ollauri, the heart of Rioja Alta. To the North the Cantabria Mountain range and to the South the Demanda Mountain range, a unique area for the production of high quality wines. The influence of the Atlantic and the minerals from the Ebro river convert this area into a privileged area for the cultivation of the vine. In addition the diversity of the soils gives a great complexity and marked character to the wines.
Vinification: After undergoing fermentation in tank the wine is stored in stainless steel for 12 months. It is then transferred to mixed oak barrels, where it matures for a further 12 months. A particular feature at Beronia are the mixed oak barrels, where the body staves of the cask are made from American oak, while the ends are French.