Breaded, Peri Peri Chicken Fillet Strips
Description
Breaded, Peri Peri Chicken Fillet Strips
Made with 100% Chicken Breast Fillet
Ideal for Air Fryers
Fully cooked and deep frozen
Halal
Nutrition
Table of Nutritional Information
| per 100g | |
|---|---|
| Energy | 885kJ/ 210kcal |
| Fat | 6.8g |
| of which saturates | 0.8g |
| Carbohydrate | 20.5g |
| of which sugars | 1.4g |
| Protein | 16.2g |
| Salt | 0.9g |
Ingredients
- Chicken Breast Inner Fillet 65%,
- Wheat Flour,
- Rapeseed Oil,
- Water,
- Breadcrumb (Wheat Flour, Yeast, Salt),
- Modified Wheat Starch,
- Salt,
- Rye Flour,
- Yeast,
- Onion Powder,
- Garlic Powder,
- Spices,
- Malt Vinegar Powder,
- Lemon Powder,
- Tomato Powder,
- Dried Red Peppers,
- Dextrose,
- Dried Glucose Syrup,
- Sunflower Oil,
- Coriander Leaf,
- Flavouring,
- Spice Extracts,
- Garlic Extract,
- Onion Oil,
- Acidity Regulator: E330,
- Stabilizers: E450, E451
Dietary Information
Halal
For allergens including Cereals containing Gluten, see ingredients in bold.
Allergy Advice
Produced in a factory that also handles Egg, Milk, Soya, Celery and Mustard.
Manufacturer
Produced and packed for:
Jahan,
Wira House,
Leeds,
LS16 6EB.
Preparation
Cooking instructions: General
For best results always cook from frozen
Ensure the product is piping hot throughout before serving. These instructions are guidelines only
Deep fry: From Frozen
Deep frying pan: Remove a portion from the bag and deep fry in hot oil (175°C) for 4-5 minutes or until well cooked. Caution: To avoid hot oil splashes when frying, always cover the pan or use a wire mesh screen
Oven cook: From Frozen
Preheated Oven: Remove a portion from the bag and place on a baking tray in the centre of the pre heated oven (220°C) for 12-16 minutes or until well cooked.
Although great care has been taken to remove all bones, some may remain.
Country of Origin
Country of origin: Produce of the EU
Packed in: Produce of the EU
Packaging
Bag
Storage
Keep frozen below -18°C Do not refreeze after defrosting.
Keep Frozen